Seeka employs thousands of workers to pick, pack and prune kiwifruit in preparation for overseas markets.
Work generally commences in late March and runs for 2 to 3 months.
Currently there are no seasonal vacancies available.
Te Puke is known as the kiwifruit capital of the world. When it is kiwifruit season, all hands are on deck to pick, pack and ship our green and gold kiwifruit to Europe, Asia and America. You could be part of our friendly team working in an ultra-modern packhouse alongside New Zealanders and many other nationalities. Seeka pays basic rates, with a further 8% holiday payment at the end of the season.